Average weight ___ lbs. per package

Our Beef Oxtail is a tender, bone-in cut that’s perfect for slow cooking, bringing out its deep, savory flavor. Known for its rich, gelatinous texture, oxtail is ideal for making hearty stews, soups, and broths. As it simmers, the meat becomes wonderfully tender, and the marrow infuses your dishes with an exceptional depth of flavor. Whether you’re making classic oxtail stew or using it to enrich your favorite recipes, this cut is sure to impress.

Why you’ll love it:
• Made from 100% high-quality beef
• Perfect for slow-cooking, stews, and broths
• Rich, savory flavor with a tender, gelatinous texture
• Great for adding depth and richness to your dishes
• No added fillers, artificial flavors, or preservatives
• Free from antibiotics, GMOs, hormones, and steroids
• Locally farm-raised in Central Ohio and processed with care for exceptional quality