Average weight 3.0 lbs. per package

Featuring deep, beefy flavor and a lean, robust texture, the Rump Roast is a classic choice for slow-cooked perfection. This versatile cut is ideal for roasting, braising, or slow cooking, allowing its natural richness to shine while becoming irresistibly tender. Whether prepared as a traditional Sunday roast, shredded for sandwiches, or simmered in a hearty stew, the Rump Roast delivers satisfying, savory goodness in every bite. All roasts average 3.0 lbs. per package, making them perfect for family meals.

Why you’ll love it:
• Deep, full-bodied beef flavor
• Becomes tender and juicy when slow-cooked
• Perfect for roasting, braising, or slow-cooking
• Ideal for hearty family meals and meal prepping
• No added fillers, artificial flavors, or preservatives
• Free from antibiotics, GMOs, hormones, and steroids
• Locally farm-raised in Central Ohio and processed with care for exceptional quality